Ground pork and beef sausage seasoned with paprika and garlic, double-smoked. Available in mild and hot.
Same as our double smoked dry sausage, except only contains beef.
A goose and pork liver sausage with blood and rice. Great for the frying in the oven or...
Bacon cooked in a garlic brine and covered with paprika seasoning. Ready to eat.
An extra fine ground, aged pork salami with paprika. Great for slicing.
Bacon that has been aged and double-smoked. Easy to cut and ready to eat.
A dry, double-smoked sausage made with ground pork and famous Hungarian paprika, pepper, and raw garlic. Available in...
This is more than just a hot dog - a beef treat with natural casings, ready to eat....
Our best seller - fried bacon the old-fashioned way - crunchy and meaty. A must try!
Ground pork with German seasonings. Ready to cook, great for grilling!
Cured ham hocks double-smoked. Great for cooking soups and stews, or on its own.