A beef and pork sausage, light smoked and cooked. Ready to eat.
Bacon that has been aged and double-smoked with the rib bones. Ready to eat.
A cured and smoked pork butt, ready to eat. Can be sliced or cooked into a dish for...
A light smoked beef and pork salami, ready to eat. Great for slicing.
Made from fresh lean pork and beef, pepper, paprika, garlic, and other natural spices. Double-smoked. Available in mild...
A German style beef bologna. Great on sandwiches. Ready to eat.
The famous blend of dried vegetable spices used in many European foods, such as soups, stews, and meats.
A homemade Hungarian pastry with a ground walnut filling. Great as a dessert or with a cup of...
A cured ham that is slowly smoked. Just slice it and eat it cold by itself or use...